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food & recipes

Butternut Squash Ravioli Recipe + My New Cookware

I’m in official “fall mode” over here. The trees are changing, the air is cooling down, and I’ve been wearing boots & sweaters in the evenings- it feels so wonderful! All of that to say, in addition to a wardrobe change for the season, I’ve also been checking my favorite annual fall foods off the list. One of the first things I wanted to make was homemade pasta. Butternut squash is one of my coveted fall foods and you better believe I stuffed a creamy filling into handmade ravioli and served it up with a brown butter sage sauce, topped with parmesan and nutmeg. Trust me… it’s as good as it sounds (and looks). Click through for the recipe and to see which All-Clad cookware I landed on after the kitchen renovation. I finally feel like my kitchen is complete! Let the cooking commence… Continue Reading

food & recipes

Garden Fresh Tomato Pasta Recipes

The last few weeks have been incredibly busy in the garden. Tis the season of tomatoes and we most certainly have an abundance this year. Every other day I pluck buckets of juicy red tomatoes from the vine, and…