On the last day of August, I find myself daydreaming of cooler temperatures, cozy sweaters, crunching leaves beneath cute boots, and of course the flavors & foods that come along with fall. While it still feels very summery in terms of the weather around here, entering September always fills me with excitement for the season ahead. I’ve yet to begin transitioning and styling our home, but I did want to get a jump start in the kitchen and share a favorite fall recipe with you… a delicious pumpkin streusel coffee cake with creamy maple cinnamon butter. It will be here for you once the temperature cools and the mood strikes! Feel free to pin it for later, if you’re mentally not there yet. I fall into the “absolutely ready, but the weather isn’t cooperating” category. Here’s to hoping my cozy pumpkin recipe might will fall weather into arriving more quickly… click through for the recipe. Continue Reading
pumpkin
Each season, I slowly transition our front porch and exterior for the months ahead. From swapping my planters, winterizing, tending to our garden, and thinking ahead, I enjoy making these seasonal changes. It’s fun to switch things up and…
In my opinion, we’re entering the best season for food- it’s filled with bold, nostalgic, and holiday centered flavor profiles. I’ve come to find there are two types of people in this world- those who obsess over pumpkin during…
This week, the temperature really dropped and it feels like fall is finally here- hopefully to stay. One of my favorite things about the autumn season is the food that comes along with it! Like everyone else, pumpkin is…
We’re already well into the first week of September and you know what that means… FALL is on the way! I’m pretty sure everybody is looking forward to the changing of seasons and although we still officially have a…