Happy Friday, friends! I’m currently in North Carolina on a little work trip (that also happens to be fun), and I’m thoroughly enjoying the weather down here. Even at home it has felt springlike lately, which means one thing- I’m eager to begin planning & working my garden when I get home, so I can begin planting next month. Strawberry season, one of my favorite garden timeframes, will be here before we know it and I’ve been dreaming of eating warm sun-ripened berries from the vine… that tastes like childhood to me, berry picking alongside my grandmother. While I’m away, Jordan has been testing out new cookbooks for the Tuesday Made shop and agreed to photograph a new favorite recipe for you while I’m away… strawberry sheet cake perfect for spring and hosting this season! She raved about this one and I can’t wait to try it. Click through for her recipe or pin it for later… Continue Reading
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